Whether you wish to puree, roughly chop, and blend, an immersion blender is the best one-stop shop for you. You may familiar with this type of blender by the name of “Wand blender”, “Hand blender” and “Stick Blender”. It is one of the most useful and versatile tools for the kitchen.
Immersion blenders work with a tiny blade that can spin at the bottom side of the long handle. The blade is further protected by the button that secures splatter. It is an inexpensive blender that can be used in performing various jobs within few minutes. So, if you are ready to learn how to use an immersion blender, then this article is the best destination for getting useful information about hand blenders. So, let’s get started.
How Does an Immersion Blender Work?
An immersion blender is a handy kitchen tool that is widely used by home-based and professional chefs all over the world. It consists of a motor that is further attached to the long shaft. For a secure grip, the shaft broadens at an end that means you can easily move your blender.
These blenders can either be cordless or corded depending on the type you wish to buy. The immersion blenders can be used for various purposes such as making soup, whip cream, baking, smoothies, cake, and much more.
How Do You Use a Hand Blender for Soup?
Because of the small nature of these blenders, it is great for blending up super chunky soup easily as long as the chunks are not so big and hard.
- Allows the soup to first cool for few seconds before blending
- Remove the center cap from the blender’s lid
- Fill the blender halfway
- Now place the towel on the top surface of the blender
- Blend your soup
- Pour the pureed soup into a bowl
- Repeat the above steps for the remaining soup
Can You Use an Immersion Blender to Whip Cream?
Making fresh whipped ice cream with the help of an immersion blender is very easy and straight-forward. It takes only 15 to 20 seconds to whip creams.
For this purpose, you need to combine the ingredients in a kitchen bowl, then blend it with the help of an immersion blender. Pour the content into the bowl. So, whip ice cream is ready for you.
Can You Use a Hand Blender for Baking?
The answer is yes, for many baking recipes, hand blenders serve as the best option. Most of the cookie and cake dough, as well as cream, can be made by using a hand mixer or immersion blender. But hand blender is not a good tool to use for mixing dry and wet ingredients. It does not work very well for whipping things and cake batters as it does not incorporate sufficient air in the mix. For these items, a stand mixer or hand mixer is the best choice.
How to Use an Immersion Blender for Smoothies?
If you want to use an immersion blender for a smoothie, purchase the best brand that provides lots of features. The immersion hand blenders can be used for creating delicious smoothies. It simply requires a container to blend the fruits. Puts all of the fruits into the containers and then start the hand blender to begin the blending process. Wait until the desired level of fruit thickness is reaches. After blending the smoothies, turn the blender off.
Read More: The Best Blenders Under $50 in 2022
How to Use a Hand Blender Without Splashing?
Here are some tips that should be followed when you are using an immersion blender to avoid splashing all around the kitchen.
- Ensure that your bowl is enough deep that all of the liquids fill in only about half waysides.
- Ensure to use a high-covering vessel with a suitable size that enables you to get lesser splatter.
- While working with the immersion blender, an essential rule is to use the right hand. Just grip your blending machine tight and have the right vertical position. It would never make any food splashing.
- More width gives rise to more splatter. So, it would be better to use the breaker having a small diameter. A cozy blender jar having a small radius enables to move the stick all around. You would never need to cover a very long distance and get no chance to splatter your liquid or batter.
How to Use an Immersion/Hand Blender for Baby Food?
Let’s keep it simpler and choose the veggies and fruits that become soft while steaming. Follow the procedure to make baby food with a hand blender.
- Boil water and add diced or peeled fruit.
- Poke it with the fork for checking status. When the fork pierces the food items easily, you are done boiling it.
- Remove the boiled fruits from veggies.
- Use an immersion blender and blend the mixture.
- Feed baby freshly prepared veggies and fruits mixture.
An Immersion /Hand Blender Is Useful For:
Immersion blenders are amazing for smoothing out the thickset and chunky soup. They are fabulous for recreating various fresh recipes such as soups, salsas, and salad dressings.
These are compact in design and take small storage space. If you are living in a smaller apartment and want the best blender for baking, pureeing, and blending jobs, then an immersion blender is the perfect option. They are easy to use, fast, and straightforward to clean. So, for smoothies, soups, salads, immersion blenders are the best choice.
Blenders are used to achieve thin and fine consistency in preparing any meal. These blenders can break down pieces and chunks into the puree. These blenders are very well to prepare whipped cream, pureed soup, and smoothies. They can give a creamy and smooth texture and are a complete multitasking tool.
Keeping an immersion blender is beneficial for you because it allows for creating dressing, and soups with more ease. It is the device that saves your space and time. Do we hope now you know how to use an immersion blender? You can share your own experience of using an immersion blender with us.
I’m a writer, food lover, and certified culinary expert. I cook for my family and I enjoy it so much. My favorite tools are modern kitchen appliances that make cooking a simple task. I’m a passionate writer and I share only cooking tips, recipes, and what cooking appliances would best for beginners, enthusiasts, and home chefs. I learned a lot from my family and also in my university days. My biggest strength has always been my insatiable appetite to discover new food recipes and try to share them with others.